Anaïs Lecoq
Journaliste
Vannes, France
Vannes, France
Anaïs Lecoq
Journaliste
Vannes, France
Vannes, France
Presentation
Journaliste pigiste et autrice — and award-winning beer writer. Spécialisée sur les thématiques liées au secteur brassicole, j’ai aussi une appétence pour la culture web, le numérique, la santé mentale et les discriminations. En 2022, j'ai publié Maltriarcat — quand les femmes ont soif de bière et d'égalité (Ed. Nouriturfu), un essai qui explore le monde de la bière sous le prisme du genre et des inégalités.Experience
Pellicle
final gravity
craftbeer.com
L'ADN
Good Beer Hunting
Crafted for All
Education
Université de Lorraine
Projects
L’avenir de la bière se trouve-t-il dans les serveurs de ChatGPT ?
14-10-2024
Le futur de la bière se trouve-t-il dans l’IA ? Les brasseries artisanales qui se laissent tenter par l’intelligence artificielle naviguent entre expérimentations et questionnements éthiques.
French Hops Waiting To Be Put on the Map
13-09-2024
Graced with good soil, a favorable climate, and abundant agricultural skills, French hop growers are making inroads in the craft brewing business.
Reject Waste, Embrace Creativity — Cidrerie du Golfe in Brittany, France
21-08-2024
Underneath the shade of apple trees, Joy, an energetic five-month-old puppy, fails to catch butterflies. “We’re training her to guard sheep, but I’m not the best at authority,” Marc Abel says laughing, while Joy wanders away, oblivious to any of his commands.
Shared Experience: Craft Beer Camaraderie Transcends Borders
05-08-2024
Over the last two decades, the U.S. craft beer scene has made its identity an industry standard, giving brewers around the world a north star to work toward. The writer dives into the growing craft beer scene in France, exploring how brewers are leaning on shared experience to blaze their own paths.
French Twist: Colorado’s Outer Range Opens Outpost in Alps
06-06-2024
Outer Range Brewing Co. is renowned for its IPAs and outdoor spirit. It was no surprise when its founders decided to open another brewery—but choosing to do it in the French Alps made quite the impression.
France Is Not a Beer Country, but It Could Be
08-03-2024
France is famous for its attachment to good food and good alcohol—the French art de vivre. Known for its wine, beer is making inroads.
"Untappd c’est super, si tu es bien noté" : l’app qui dicte le marché de la bière en France
01-01-2024
En quelques années, l’application de notation de bière Untappd s’est imposée comme la référence du bon goût pour les amateurs et amatrices de craft en France. Une influence qui perturbe parfois le travail des brasseries artisanales.
A Survivor Over Four Centuries — Brasserie Meteor in Hochfelden, Alsace, France
05-03-2024
In most French cities the size of Hochfelden, the trains don’t bother stopping anymore. Here in the countryside not far from the German border, weeds often cover the tracks, while stations are mostly left unattended, decaying slowly.
Echoes from the Past Inside a Pint of German Lager
08-01-2024
A French beer writer looks at how beer has tied together family memories and her connection to her own history.
Bosser dans la bière sans se la coller : mission presque (im)possible
06-12-2023
Travailler dans le milieu de la bière artisanale et vouloir garder une consommation modérée n’est pas toujours chose aisée si on veut conserver sa place et sa légitimité.